Test run : MENU - 5 course Prix fix dinner 012912

The very first our test run on Jan 29, 2012

Here's the menu :) 

Test run : FOOD - 5 course Prix fix dinner 012912

Dear friends- 

.

Food is our passion, art and life. 

We are neither professional cooks nor good at business. 

We just love entertaining, cooking and making good memories with friends 

Nayoung and Gia recently started a fun project: Ymo's kitchen  

and last weekend, we did our very first test run! 

.

Here's food shots :)

Starter : Sweet Pumpkin Jook (porridge)

Appetizer : Three Color Mandoo (dumpling)

Main : Galbi-jjim
- Korean BBQ sauce marinated beef stew -
served with White Kimchi

Siksa: Mentai Ochzke
- Tea rice with preserved pollock roe -

Dessert : Cinnamon Walnet Dduck (rice cake)

TADA!

Today's highlight, Galbi-jjim

- Korean BBQ sauce marinated beef stew -

served with White Kimchi

Three color mandoos :) 

Main dishes are served- 

and desserts-

Rice cakes and a piece of sweet pumpkin 

with a cup of green tea!

Test run : TABLE SETTING - 5 course Prix fix dinner 012912

Dear friends- 

.

Food is our passion, art and life. 

We are neither professional cooks nor good at business. 

We just love entertaining, cooking and making good memories with friends 

Nayoung and Gia recently started a fun project: Ymo's kitchen  

and last weekend, we did our very first test run! 

. 

a few shots for table setting and atmosphere

. 

we had only two days to prepare the party, so we couldn't prepare everything properly.

However apparently everything turned out great and 

we hope all guests had a fun time with our food :) 

a cup for water and another cup for wine. 

We really liked wax flowers :) 

Hi everyone!

Our test runners gave us a lot of great feedbacks

on the food and service. 

Thank you so much everyone who came and cheer us up :) 

Test run : PREPARATION - 5 course Prix fix dinner 012912

Dear friends- 

.

Food is our passion, art and life. 

We are neither professional cooks nor good at business. 

We just love entertaining, cooking and making good memories with friends 

Nayoung and Gia recently started a fun project: Ymo's kitchen  

and last weekend, we did our very first test run! 

. 

We made Mandoo (dumpling) from scratch 

even wrappers adding three colors 

: red with beet

yellow with pumpkin 

light brown with wholewheat 

Yup, doing prep work! yo-ho!

Gia is removing all chestnut skins for Galbi-jjim 

Cute Ochazke balls aw :) 

Look at these veggies for Galbi-jjim!

How cute :D 

Ymo's Kitchen starts, yay :)